Ni izihe ngamba za Komisiyo ya Codex Alimentarius (CAC) zijyanye n'ibiribwa byo mu macupa

Komite nto y'imbuto n'imboga ya Codex AlimentariusKomisiyo (CAC) ishinzwe gushyiraho no kuvugurura amahame mpuzamahanga ku mbuto n'imboga zo mu macupa mu murima w'amacupa; Komite nto y'amafi n'ibikomoka ku mafi ishinzwe gushyiraho amahame mpuzamahanga ku bikomoka ku mazi byo mu macupa; Komite ishinzwe gushyiraho amahame mpuzamahanga ku nyama zo mu macupa, yahagaritswe. Amabwiriza mpuzamahanga ku mbuto n'imboga zo mu macupa arimo CODEX STAN O42 “Inanasi yo mu macupa”, Codex Stan055 “Ibihumyo byo mu macupa”, Codestan061 “Amapera yo mu macupa”, Codex stan062 “Indabo zo mu macupa”, Codex Stan254 “Citrus yo mu macupa”, Codex Stan078 “Imbuto zitandukanye zo mu macupa”, nibindi. Amabwiriza mpuzamahanga ku bikomoka mu mazi byo mu macupa arimo CodexStan003 “Salmon yo mu macupa (salmon)”, Codex stan037 “Isambaza cyangwa isambaza zo mu macupa”, Codex stan070 “Tuna yo mu macupa na bonito”, Codex stan094 “Sardine n'ibikomoka kuri sardine byo mu macupa”, CAC/RCP10 “Inzira zo gukoresha isuku mu macupa y'amafi” nibindi. Amabwiriza y'ibanze ajyanye n'ibiribwa byo mu macupa arimo CAC/GL017 “Amabwiriza ngenderwaho yo kugenzura ibiryo byinshi byo mu macupa”, CAC/GL018 “Ikoreshwa rya sisitemu yo kugenzura impanuka mu buryo bw'ingenzi (HACCP) "Amabwiriza", na CAC/GL020 "Igenzura ry'ibicuruzwa byinjizwa mu mahanga n'ibyoherezwa mu mahanga". "Amahame y'impamyabushobozi", CAC/RCP02 "Inzira zo gukoresha imbuto n'imboga mu macupa", CAC/RCP23 "Inzira zo gukoresha mu macupa zirangwamo aside nke n'aside nke", n'ibindi.