Igishushanyo mbonera cyumuriro nukugereranya ibiryo muri kontineri hanyuma ubishyire mubikoresho byo gusoza, bikomeza kwica flanneria, kandi bishoboka kugirango ukomeze ibiryo byumwimerere, kandi bishobore gushinga ibirindiro bya patzy, hanyuma ugasenya ibiryo bya patzy. Ibisabwa mu bucuruzi.
Ibyiciro bya sterial
Ukurikije ubushyuhe bwo gusoza:
Pasteurisation, ubushyuhe buke bworoshye, ubushyuhe bwinshi bwo kunyereza, ubushyuhe bwinshi bwo kunyereza igihe gito.
Dukurikije igitutu cyo gusoza:
Umuvuduko wo gutombora (nk'amazi nk'ubushyuhe bwo gushyuha, ubushyuhe bwo gushyushya ≤100), umuvuduko wo gutombora cyangwa amazi nk'ubushyuhe bwo gushyushya, ubushyuhe rusange bwo gushyushya 16-135 ℃).
Ukurikije uburyo bwo kuzuza ibiryo mugihe cyimboga:
Ubwoko bwa Vap n'ubwoko bukomeza.
Ukurikije uburyo bwo gushyushya:
Irashobora kugabanywa muburyo bwa liteam, amazi meza (ubwoko bwuzuye bwamazi, ubwoko bwamazi, nibindi), gaze, inyamanswa, amazi avanze sterilisation.
Ukurikije kugenda kwa kontineri mugihe cyo gutanga ibitekerezo:
Kuri storikic kandi izunguruka.
Igihe cya nyuma: Jul-30-2020