Ati: "Ibi birashobora gukorwa mu gihe kirenga umwaka, ni ukubera iki bikiri mu buzima bwo kubaho? Biracyaribwa? Harimo ibintu byinshi bibungabunga ibidukikije? Ibi birashobora kugira umutekano?" Abaguzi benshi bazahangayikishwa no kubika igihe kirekire. Ibibazo nkibi bivuka mubiryo byafunzwe, ariko mubyukuri ibiryo byafunzwe birashobora kubikwa igihe kirekire binyuze mubucuruzi.
Ibiryo byafunzwe bivuga ibiryo bibisi byateguwe mbere, byafunzwe kandi bifungwa mumabati yicyuma, amacupa yikirahure, plastiki nibindi bikoresho, hanyuma bigahinduka kugirango bigere kubucuruzi kandi birashobora kubikwa mubushyuhe bwicyumba igihe kirekire. Guhindura ibiryo byafunzwe bigabanijwe muburyo bubiri: ibiryo bya acide nkeya bifite pH ifite agaciro karenze 4,6 bigomba guhindurwa nubushyuhe bwo hejuru (hafi 118 ° C-121 ° C), kandi ibiryo bya acide bifite agaciro ka pH munsi ya 4.6, nkimbuto zafunzwe, bigomba gushyirwaho paste (95 ° C-100 ° C).
Abantu bamwe bashobora kandi kwibaza niba intungamubiri ziri mu biryo nazo zangiritse nyuma yibiryo byafunzwe byatewe nubushyuhe bwinshi? Ibiryo byafunzwe ntibikiri intungamubiri? Ibi bitangirana nubucuruzi bwubucuruzi.
Dukurikije igitabo cyitwa “Canned Food Industry Handbook” cyasohowe n’Ubushinwa Light Industry Press, ubucuruzi bw’ubucuruzi bivuga ko ibiryo bitandukanye nyuma yo gufunga no gufunga bifite agaciro ka pH bitandukanye na bagiteri zitandukanye bitwaje ubwabo. Nyuma yo gupimwa na siyansi no kubara byimazeyo, nyuma yo kuboneza urubyaro no gukonjesha mu bushyuhe no mu bihe bitandukanye, havuka icyuho runaka, kandi bagiteri zitera indwara na bagiteri zangiza muri kanseri zishobora kwicwa hakoreshejwe uburyo bwo kuboneza urubyaro, kandi intungamubiri n'ibiryo by'ibiryo ubwabyo bikabikwa ku rugero runini. Ifite agaciro k'ubucuruzi mugihe cyubuzima bwibiryo. Kubwibyo rero, uburyo bwo guhagarika ibiryo byafunzwe ntabwo byica bagiteri zose, ahubwo byibasira gusa bagiteri zitera indwara na bagiteri zangiza, kubungabunga intungamubiri, kandi uburyo bwo guhagarika ibiryo byinshi nabwo ni uburyo bwo guteka, bigatuma ibara ryabo, impumuro nziza nuburyohe bwiza. Ibibyibushye, bifite intungamubiri nyinshi kandi biraryoshye.
Kubwibyo rero, kubika igihe kirekire ibiryo byafunzwe bishobora kugerwaho nyuma yo kubitegura, kubitsa, kubifunga no kubifata, bityo ibiryo byabitswe ntibikeneye kongeramo imiti igabanya ubukana kandi birashobora kuribwa neza.
Igihe cyo kohereza: Werurwe-31-2022